APPLE ALMOND PUDDING

Submitted By:
spevick


Background Info:
A THIRD GENERATION FAMILY RECIPE No. of Servings:
4 Preparation time:
10min(s) Course:
Dessert Cooking time:
1hr(s) Cooking Instructions:
PEEL,CORE,CHOP APPLES,THEN COOK WITH WATER AND BROWN SUGAR UNTIL TENDER BUT NOT TOO SOFT.
THEN ADD SULTANAS IF USING.
TIP INTO A GREASED DISH.
CREAM SUGAR AND MARAG,THEN GRADUALLY BEAT IN EGGS.GENTLY FOLD IN ALMONDS.
POUR THIS MIXTURE OVER APPLES AND SPREAD EVENLY.
BAKE IN OVER 180C.160C FOR FAN OVENS FOR 1 HOUR TILL GOLDEN AND SPRINGY TO TOUCH