Potato & Leek Soup

Submitted By:
Col


No. of Servings:
4 Preparation time:
10min(s) Course:
Starter Cooking time:
30min(s) Cooking Instructions:
1.Melt the butter in a large pan & cook the leeks until softened but not coloured.
2.Add the celery, potatoes, stock & seasoning. Bring to the boil, then cover & simmer for 20 minutes.
3.Puree the soup in a blender & return to the rinsed pan.
4.Heat through, then stir in the cream & serve.