Apple fruit loaf

Submitted By:
rubysmoke


Background Info:
great warmed with cream or cold as it is very moist and tasty. I assume it keeps well but they never last longer than a couple of days. No. of Servings:
10 Preparation time:
30min(s) Course:
Dessert Cooking time:
1hr(s) 15min(s) Cooking Instructions:
Heat oven to gas mark4(170 for electric)
beat together butter and sugar until creamed properly, add eggs singly beating well. grate the apple into mixand stir in dried fruit and cherries add dry ingredientt via sieve and stir gently until mixed, spoon into 2lb loaf tin level top
optional - mix 2tbs demerara and 1 tsp cinnamon ans sprinkle over top. bake for ihr 15 mins or until skewer inserted comes out clean.
Allow to cool in tin