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Citrus Salmon<

Citrus Salmon

Submitted By:
dawnylou


No. of Servings:
2
Preparation time:
Course:
Main
Cooking time:
Cooking Instructions:
Grate root ginger into bowl, squeeze juice from lime into bowl and mix well. Finely grate lime zest and add to bowl, mixing well once again.

Coat the 2 salmon fillets with marinade and leave to chill for at least one hour.

Simply grill the salmon steaks!

Serve with whatever you fancy at the time - goes well with mixed veg and chips for a treat or on a bed of salad!
Ingredients:
2 salmon fillets
1 lime
2cm root ginger